Ingredients
For Onion Rings:
2 big onions
100 gm rice flour
10 gm carom seeds (omam in tamil)
200 gm gram flour
1/2 tsp salt
1/2 tsp chilli powder
Water as required
For Coconut Chutney:
One coconut, finely grated
One small green chilli
Salt to taste
Method
For Onion Rings:
Mix all the ingredients with water and stir it well till it becomes a thick batter.
Slice onions into rings.
Dip onion rings in batter.
Put it in hot oil and fry well.
For Coconut Chutney:
Put grated coconut, green chilli and salt together in a mixer and grind it well.
Now add a little water and grind again till it reaches a medium consistency.
