Onion Rings with Coconut Chutney

Ingredients
For Onion Rings:

2 big onions

100 gm rice flour

10 gm carom seeds (omam in tamil)

200 gm gram flour

1/2 tsp salt

1/2 tsp chilli powder

Water as required


For Coconut Chutney:

One coconut, finely grated

One small green chilli

Salt to taste

Method
For Onion Rings:

Mix all the ingredients with water and stir it well till it becomes a thick batter.

Slice onions into rings.

Dip onion rings in batter.

Put it in hot oil and fry well.


For Coconut Chutney:

Put grated coconut, green chilli and salt together in a mixer and grind it well.

Now add a little water and grind again till it reaches a medium consistency.